Tag: Onion

Manti are a type of dumpling found in Turkish and Central Asian cuisines. They are typically filled with a mixture ...

Ingredients: For the Marinade: 3-4 pounds beef roast (such as rump, chuck, or bottom round) 2 cups water 1 cup ...

Indulge in a creamy and comforting delight with our Vegetable Risotto recipe. This Italian classic combines Arborio rice with a ...

Spanakopita is a delicious Greek pastry filled with spinach and feta cheese, typically wrapped in layers of flaky phyllo dough. ...

Moussaka is a classic Greek dish featuring layers of grilled eggplant, rich tomato-based meat sauce infused with aromatic spices, and ...

Swedish kroppkakor, potato dumplings filled with savory meat, in this easy-to-follow recipe. Enjoy a taste of Sweden with these delicious ...

Beef Stroganoff is a classic Russian dish featuring tender strips of beef cooked in a creamy, savory sauce, often accompanied ...

Indulge in the heartwarming flavors of Split Pea Soup with this easy recipe featuring ham or smoked ham hock. Savor ...

Hearty and satisfying, this chili recipe boasts a flavorful blend of ground beef, beans, and aromatic spices. A comforting classic ...

Tourtière is a traditional French-Canadian meat pie that is often enjoyed during the holiday season, particularly in Quebec. Ingredients: For ...